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Reviews, get directions and information for Nico's Pizzeria

Nico's Pizzeria
Address: 112 1st Street W , Revelstoke V0E 2S0, BC, CA
Phone: (250) 837-7117
State: BC
City: Revelstoke
Zip Code: V0E 2S0


Opening Hours

Monday: 15:00-23:00
Tuesday: 15:00-23:00
Wednesday: 15:00-23:00
Thursday: 15:00-23:00
Friday: 15:00-01:00
Saturday: 15:00-01:00
Sunday: 15:00-23:00


related searches: Nico's Pizza menu, Pizza Revelstoke, Best pizza Revelstoke, Nico's Pizza, Revelstoke restaurants, Nico's menu, Revelstoke pizza delivery, Revelstoke take out
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Reviews
Hot and fresh pizza, a variety of flavours, both thin and regular crust. Nice and crispy. Meat and veggie choices. Ginger beer was refreshing. Friendly atmosphere. Andy, our server was so kind with conversation. We so appreciated it. Made our experience a delight. Affordable as well, great for sharing. Highly recommend.
Went here with really high expectations seeing how busy they are, pizza is alright, pretty pricey for the quality of food. Did not feel quite welcomed when we arrived, they were probably too busy, there was a big family probably about 12 people before us that ended up leaving because of the wait. We patiently waited for someone to take our order but they ended up taking someone else's that got there later than us. Not sure if i wanna come back on our next summer trip.
June 3 stars: Tried the shawarma but honestly was 2/5 and first time to dine in and the service was 3/5. February 4 stars: I liked their thin crust pizza combo deal. The pizza sticks was covered with tasty melted cheese and the pizza ingredients was nice. The marinara sauce was tasty. The price was fine for the combo
Great Food, but weird service. Sign says "please wait to be seated". We requested a patio table and were willing to wait for one to free up. Server said okay, but if someone else grabs it, It's first come first first served. Um, okay...
The best beef donair coupled with some good pizza options , pastas and poutines , i would defenitely recommend this place for every fellow road trippers , you all are welcome in advance !!!
My wife and I stopped in with our two daughters 10 & 12. We were greeted by a very cheerful and sociable Australian server who seated us outside. The service was impeccable, better than many 5 star restaurants I have visited. The food - also excellent. The penne was housemade and they didn't skimp on the expensive ingredients that you find most restaurants do. All in all, it was a great experience. I am hopeful to try a couple more Revelstoke restaurants but I'd be lying if I said I wouldn't be back before moving on the next leg of our trip.
Visited roughly 2 weeks ago. Cool place but unfortunately the pizzas did not taste well. In fact they have almost no taste at all besides from the tomato sauce that completely take over with some odd tasting spice. When I carefully tried to point this out to the waitress I received a lecture in the fact that Mozza cheese does not taste anything. I tried mentioning that most pizza places has a blend of cheese thus that I ordered feta on it that obviously did not have any taste either. I can not recommend this place unless they update their ingredients and teach the staff how to deal with customers.
Decent pizza at decent prices. Nothing too special but filled up the family and the ingredients and combinations were good. One nice touch is that they do all of their pizzas on your choice of crust - Neapolitan which is more like a classic American crust - pretty bready, thin, extra thin, or gluten free. We did two mediums on extra thin and it filled 5 adults alongside a large poutine.
I ordered the small poutine and donair for pick up, I was told 30 mins, I went in to pick up my order and I was told it wasn’t ready and the kitchen needed 10 more minutes…so I sat at the bar and waited- the waitress seemed very flustered working by herself. After 47 minutes of waiting for a small poutine and Donair it was clear the poutine was ready first- it was luke warm and the cheese was not even melted and the donair was the crustiest, most dried out donair ever with zero sauce!!! The meat was like sliced overcooked pork chop chunks. I paid $27 with a tip and it was nothing less than sheer disappointment.
Went for dinner and enjoyed amazing food. Two of us had pizza, one had poutine and one had ravioli. Everything we had was fantastic! The pizzas were beautiful and delicious!! We would highly recommend this place!
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