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Nadim's Downtown Mediterranean Grill

  1. Springfield
  2. Springfield Mediterranean
  3. Springfield Lebanese

Reviews, get directions and information for Nadim's Downtown Mediterranean Grill

Nadim's Downtown Mediterranean Grill
"Nadim's Mediterranean cuisine has been a favorite dining experience in Western MA since 2000. Operated by Nadim Kashouh, Nadim's Mediterranean cuisine is known as the go-to destination for authentic Mediterranean food.Nadim's Mediterranean cuisine offers dine-in, take out, order online, private parties, and catering. Voted BEST MIDDLE EASTERN RESTAURANT year after year after year by Valley Advocate Voters! Come see why we are voted #1 year after year!"
Address: 1390 Main St , Springfield 01103, MA, US
Phone: +1 413-737-7373
State: MA
City: Springfield
Zip Code: 01103


Opening Hours

Monday: 11:30-14:30
Monday: 16:30-20:30
Tuesday: 11:30-14:30
Tuesday: 16:30-20:30
Wednesday: 11:30-14:30
Wednesday: 16:30-20:30
Thursday: 11:30-14:30

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Reviews
It has been awhile since I dined at Nadim's. We decided on apps for dinner. We ordered hummus, grape leaves with meat served warm, fattoush salad and falafel. Warm pita bread and dipping oil with traditional Lebanese spices was brought shortly after we were seated. I forgot how good their food was! As I said, it has been awhile. Delicious. Vegetarian options: Lots to choose from. Hummus, falafel, eggplant, salads etc. Parking: Street parking-meters until 6pm or valet service is availablemaybe just on the weekend, not sure Dietary restrictions: GF
This is a good place to try Mediterranean food. I tried ribs with special rice option they had. It was good. Place is in downtown and lretty famous so reservations are recommended. Parking is also tricky as this is just on main road.Food: 4/5
Bestie and I went in for dinner. Short ribs were bomb. Her steak was good too. We never got our appetizers and waitress barely checked on us once we got our food. Would I go again, yes because the food is good. Just hope I have better service.Food: 5/5
Currently sitting here for the first time and as someone who highly enjoy food I would suggest going to a Mediterranean place that isn't considered so fancy!! The fries were Luke warm and salt as was the salmon cakes as well as the simmer chicken. I'd say the best thing I had was the chicken soup and Baba ghanouj being 5/10 have had better. Not sure if they don't know how to heal something up what's going on in the kitchen for the price I would Say take your money. Very disappointed. The serving staff and Jill bar manager were very friendly and the only reason they even got 1 star! Great service! bad food! Edit: It's the day after and I've been throwing up all morning.
What a great experience I had tonight. Mediterranean dishes that left me wanting more. Certainly humus, but not humus from like a Cumberland Farms, I'm talking top of the line here, perfectly textured, fresh, tasty, and EVOO. I had the Swai, a lightly fried Southeast Asia fish, floured, fried in a lemon sauce with red pepper, artichokes, unbelievably tasty and flavored to perfection. I also had the Cream of Broccoli soup, very good, served a little too hot. She had the Bistro Steak, medallions, mushrooms, grilled perfectly, mashed potatoes, according to her, outstanding! Great drinks, inviting atmosphere, unbelievable service from Amir. I now have another excuse to visit Springfield, MA.
It's not a cheap place, $30 entrees. Lots of outdoor space in wide alley. Good house pinot noir and local ipa. Falafel right on, salad a bit too much sauce but good complement to rest of meat served with only rice pilaf w roasted vermicelli pasta. Even the free bread and oil was on point. No really a romantic place though but good for business meals. Knowledgeable servers.
I've gotten take out a few times but this was my first dine in experience. The staff was very accommodating to our larger group for lunch. All the food arrived in a timely manner, the waitstaff was attentive but didn't hover, and the attention to detail with food sensitivity/allergies was excellent. Nadim's is quickly becoming my favorite lunch spot in the area. Vegetarian options: Many options that are very much a full meal that are meat free, like the falafel. Parking: This in downtown Springfield, so parking is limited. There are paid garage's and lots within walking distance. Street parking is available but can be limited at times depending on events and time of day. Dietary restrictions: Clearly labeled Gluten free items on menu.
Truly an amazing experience at Nadim’s restaurant. If you ever do a road trip to or from Vermont like we did, pass by this restaurant and you wont regret it. The atmosphere is cozy and welcoming. We felt amazing and we immediately started planning a day to drive back up from Boston just to go tho Nandim’s restaurant. It was the excellent costumer service directly from the owner/chef and good manners of the staff that got us. The smell and the taste of the food is divine. The presentation and good care, attention for detail is amazing.
The atmosphere is cozy and welcoming. We felt amazing and we immediately started planning a day to drive back up from Boston just to go tho Nandim’s restaurant. It was the excellent costumer service directly from the owner/chef and good manners of the staff that got us. The smell and the taste of the food is divine. The presentation and good care, attention for detail is amazing.
The service and cleanliness of the restaurant were perfect. The food was so tasty except the the food portion was a happy meal portion. I still will go back but I'll order two plates next time. Don't forget to order the soup of the day, it was amazingly delicious.
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