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Reviews, get directions and information for Moco Downtown

Moco Downtown
Address: 100 Regent Street , Fredericton E3B 1G1, NB, CA
Phone: (506) 455-6626
State: NB
City: Fredericton
Zip Code: E3B 1G1


Opening Hours

Monday: 11:30-21:00
Tuesday: 11:30-21:00
Wednesday: 11:30-21:00
Thursday: 11:30-22:00
Friday: 11:30-22:00
Saturday: 17:00-22:00
Sunday: 17:00-21:00


related searches: Moco Mactaquac, Downtown Fredericton restaurants, Moco Mactaquac menu, MOCO Truckload Sale, Bella MoCo Fredericton, Palate Fredericton, Best restaurants in Fredericton, Restaurants Fredericton
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Reviews
If I could get this restaurant six stars I would. Danielle, our server, Wise outstanding. She had enthusiasm and a great knowledge of the menu and he guided us in our choices. We shared everything with no room for dessert! The calamari as a starter was fabulous, we had A very delicate beet salad, and then the most outstanding menu item was the chef special, a pasta with duck and a cream sauce. Unbelievable! I wish we lived closer to this restaurant, as opposed to having driven eight hours here from Boston! We will recommend this to friends and hope that this review helps others select MOCO. The atmosphere is beautiful with a very upbeat buzz.
We came here to celebrate a family member's wedding anniversary with a group of 5. The atmosphere was great, the service was welcoming and prompt, the food was delicious, and they were accommodating of several various dietary restrictions. Danielle was very friendly and helpful. The highlight: they brought gluten free bread for the table. Dietary restrictions: Accommodated 2 members of our party who are gluten free with a ton of options available for them, and they brought gluten free bread for the table. Accommodated a severe peanut and crustacean allergy with care and ease.
My server, Sarah, was absolutely fabulous. My dinner was exquisite..The Garlic Parm Bites were to die for as they melt in your mouth. The Beet Salad was just the perfect combination of sweet and savoury due to the goat cheese and citrus. My dinner entree of vegetarian Gnocchi Gorgonzola was rich and decadent. The best part was a drink that Sarah created and named called "Can You Feel the Cran Tonight?" that contained a splash of cranberry juice with Gin and some rosemary. How refreshing! Check out this place our if you feel like Italian. The ambiance of this place is great for celebrations, dates, and/or families. I am so glad for the discovery! My server and the food were so wonderful that I went back the next day. Pictures included!
We made a reservation through the website. When we arrived everything was ready on our table including the menus and water. Our server Em was very friendly, efficient and an excellent waitress. The food was absolutely delicious and we will be back in the near future!
I wish I could take this food back to Montreal it was SO GOOD! The Garlic Parm Cheese Bites and the Arancini were our apps and wow, they were so flavourful. My meal of choice was the Braised Beef Pappardelle and I really enjoyed this dish! The beef was moist and the pasta was just the right texture.
Decided to go here for my birthday with a couple friends. Had the calamari as an appetizer, it was light enough where you could eat them by itself while having extra room for a main dish. They were lightly breaded and crispy and not oily at all, like some places are. One of the best restaurants for calamari around town. The Sambuca Scampi was amazing, the sauce delightful, thick yet creamy at the same time. I’d honestly eat that as a meal on its own. For my main I tried the Gnocci Gorgonzola with grilled chicken breast. Personally, I’d say it has an acquired taste as it was my first time. It was good but for a meal, it wouldn’t be my first preference.
The whole visit here was wonderful. The arrancini balls with Pesto fried rice and house made marinara sauce were so good, then I was brought over Rosemary Focaccia bread, crispy at that, with balsamic vinegar and olive oil with herbs, a very nice free offering. Finished off with the Mushroom Ravioli, it was amazing. The server I had was wonderful. Great Gibeon a Thursday night. Definitely recommend this place.
MOCO Downtown is centrally located with a cozy atmosphere and a great menu. I was impressed with the presentation of the salmon dish I ordered. It was delicious too! The carrot cake is one of the best I have ever eaten. This restaurant is a perfect choice for a leisurely dinner.
I ordered Sicilian calamari to start and beef tenderloin medium while I actaully wanted rare. Their side dish menu is very limited. I cannot have dairy so I mentioned to the server that I wanted the parm mash potatoe but I'll get fries because I can't have cheese. Other side orders seem to have cheese. This place looks like a niche fine dining place but it has family owned diner or a pub vibe with inexperienced servers. Before I get to the main course I wanna mention the calamari. The calamari was very salty and soggy but it wasnt horrible so I ate it. The server completely forgot about my mother in law's appetizers order and they brought the bread with olive about 20 minutes after they served us appetizers. Later came the server saying they don't have the wine we ordered so got a different bottle of wine. Anyway, we eventually received the food but they mixed up my beef tenderloin with my father in law's well done tenderloin. Luckily we were able switch the meet and the beef was actually cooked the way I really wanted, rare. It is crazy tho to bring a rare beef tenderloin to a person who ordered it medium well. My fries had parmesan grated on top even though I specifically mentioned that I cant have cheese. I did eat it all and it was delicious but i really shouldn't have. Then for dessert, as a dairy free person my only option was sorbet but they were out of sorbet so I wasn't able to have desert. In summary, I'm not impressed. Just happy I'm not poisoned at this point but wait, the fries came with parmesan grated on top so...
We ordered the calamari, arancini and pappardelle. The pasta was a standout here.m - it's fresh and made in-house. Our server, Keshia, was very friendly and attentive - great service!
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