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Reviews, get directions and information for Les Frères Toc

Address: 20815, boul. Henri-Bourassa , Charlesbourg G2N 1P6, QC, CA
Phone: (418) 849-6211
State: QC
City: Charlesbourg
Zip Code: G2N 1P6


Opening Hours

Monday: 11:00-23:00
Tuesday: 11:00-23:00
Wednesday: 11:00-23:00
Thursday: 11:00-23:00
Friday: 11:00-23:00
Saturday: 11:00-23:00
Sunday: 15:00-22:00


related searches: Facebook Frères Toc, Le Batifol, Archibald, Batifol Menu, Chez Boub, La Souche Stoneham, Archibald Lac-Beauport, Cochon Dingue
Reviews
Went to eat here on a whim. Really enjoyed our meal. Wednesday night, so apparently live music not to mention 50 percent off of the wine. Already in my good books. Extremely decently priced table d'hôte and the food offered was excellent. The wait staff was awesome, very helpful and very attentive. Meals came exactly at the right time and made for smooth conversation between me and the wife. Great atmosphere. I will definitely be going back when the patio is open.
Nice food. Waiter was a nice guy and spoke English without asking. Had a great night practicing French and drinking beer with good food. Will definitely return again. #IrishguyinQuébec
Ordered a beef tartare that tasted nothing. No not nothing. Sometimes i had a bite that tasted like fish ... ? Friends ordered burgers that weren't worth the price and the fries are quality mcdo.... And it was impossible to have a service... Tried to get the server at our table by waving hands and calling him and nothing did it. Don't go waste your money there
Looks good, nice atmosphere, but that's it... Food is basic... Way too expensive for what it is... And the service here is slow, they pay not attention to ypu and even if you wave or make signs, they run the other way... If I could give zero I'd do it
The waitress was the worst : she told me a tartare is raw meat in a condescending way, she told me they couldn't serve the tartare without the pickles because "the mixing of the ingredients was already prepared in the machine". The beef in the tartare was ground beef instead of being cut by hand. No bread, no ice in the water. The waitress argued that a syrah and a shiraz tasted the same, she brought a white wine instead of a red, she offered tea and coffee when we weren't even done with our drinks. There was a singer on the bar and we couldn't hear ourselves talk. The smoked salmon, spring rolls and merguez sausages were good.
great food , great service
Great service! Nice presentation on the plate. Just not enough micro-brewery beers!
Nice restaurant. Good food. Not exceptional but good quality-price ratio.
Great place. Live band at night time. Lots of choice for food. Would strongly recommend.
Very nice place, a cut above the other local eateries. Make reservations
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