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Reviews, get directions and information for Le Cellier du Roi

Le Cellier du Roi
"Plusieurs fois cité comme référence gastronomique dans son domaine, Le Cellier du Roi est une destination champêtre qui se démarque par l'excellence de sa table. Elle est d'ailleurs reconnue comme la meilleure table des Cantons de l'Est.Le Cellier du Roi vous offre une cuisine internationale dans un cadre enchanteur avec une vue exceptionnelle sur le golf et sur les montagnes. Que ce soit pour un souper intime ou une réunion entre amis, venez déguster notre cuisine préparée à partir des produits du terroir locaux et régionaux."
Address: 400 Chemin Compton , Bromont J2L 1E9, QC, CA
Phone: (450) 534-4653
State: QC
City: Bromont
Zip Code: J2L 1E9


Opening Hours

Wednesday: 11:00-14:00
Wednesday: 17:00-21:00
Thursday: 11:00-14:00
Thursday: 17:00-21:00
Friday: 11:00-14:00
Friday: 17:00-21:00
Saturday: 17:00-21:00


related searches: Le St-Martin Bromont, Royal Bromont, Le Gourmet Bromont, La Pérouse Bromont, l'étrier bromont, Chardo Bromont, Restaurant Bromont, Château-Bromont
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Reviews
Weekend in the east township. Need reservations for some good cuisine in the area of Dunham or Bromont. I felt lucky that’s ended up with this place. Nice smell of horse stable in the golf club. Good table setting. The dinner is excellent in design and ingredients. The wine is scored 3.8 at Vivino. The waitress is nice with a beautiful pink bow tie. Marked this place in my list.
Absolutely delicious and delightful. The food, the service, the ambiance, and especially the wine - all top notch. We had the tasting menu, and while not every course was to our exact liking, every course was unique and tasty and well done. I could go on and on about the wine list - very solid options and pairings to make the perfect accompaniment to the meal. I am only sad we couldn't have had the meal twice. And our waitress was really wonderful. If we are ever in Bromont in the future we will absolutely make this a stop on our trip.
Service was impeccable A+, ambiance was good, place is very clean. The food was really good and tasty. My only complaint was the price tag for the size of portions. The salmon plate and beef bavette were a bit on the small side. Wine selection was quite decent, slightly on the expensive side as well. The mango scallops were delicious, one of the most refreshing entrée I tasted. If you are really hungry and a meat lover, the tomahawk steak seems like a great piece to share. Our next table neighbors were clearly impressed by it. Definitely recommend this place for flavors and quality of service alone!
Had the 5 course tasting menu. It's hard to go wrong with 2 lobster dishes and 2 foie gras dishes. Food was good but not outstanding. Found every single course underseasoned. Wine pairing was very very good though.
Had an epic dinner with my wife tonight. We both enjoyed the 5 course signature menu. Our waiter, Steve, was magnificent. Certainly worth the travel across the border. We will be back.
Delicious meals, great wine cellar choice and impeccable service. Our group had a great dinner!
Excellent service and menu. Lovely place with great ambiance. Men's washroom a bit too small.
Maybe i was given too much hype, but i found the whole experience rather disappointing. Fabulous setting, nice food, poor service. I will not rush back
Excellent food and great service. Went for a Christmas Party. Would like to try it again.
Great ambiance and service. The food is sublime! Totally worth it, especially with Tuango.
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