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La Bête Bar-Steakhouse

  1. Ville de Québec
  2. Sainte-Foy Bar

Reviews, get directions and information for La Bête Bar-Steakhouse

La Bête Bar-Steakhouse

About

Le meilleur steakhouse, c'est Bête de même.

Boeuf vieilli à sec de 35 à 65 jours dans une salle de vieillissement au sel rose de l'Himalaya.

Story

Le meilleur steakhouse, c'est Bête de même.

Boeuf vieilli à sec de 35 à 65 jours dans une salle de vieillissement au sel rose de l'Himalaya. Le meilleur boeuf sur le marché Nord-Américain.

Cuisson à l'infra-rouge atteignant

Service de boucherie STEAK OUT

Jerky de boeuf AAA - le seul et unique! La meilleure collation protéinée pour toutes les occasions!

Jerky de boeuf AAA, épices à steak et coupes de viande disponible dans vos IGA et IGA Extra (selon disponibilité)

Address: 2875, boulevard Laurier, Delta 3 - Suite 170, Ville de Québec, QC G1V 2M2, Canada
Phone: (418) 266-1717
ac.etebal@ofni
State: QC
County: Communauté-Urbaine-de-Québec
City: Ville de Québec
Zip Code: G1V 2M2


Opening Hours

Monday: 11:30 AM – 10:00 PM
Tuesday: 11:30 AM – 10:00 PM
Wednesday: 11:30 AM – 10:00 PM
Thursday: 11:30 AM – 11:00 PM
Friday: 11:30 AM – 11:00 PM
Saturday: 5:00 – 11:00 PM
Sunday: 5:00 – 10:00 PM

Update Info

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Reviews
This is by far the best steakehouse I've ever been to. The view of the aging fridge upon entering was fabulous. All aspects of the meal, from the complimentary jerky to the roasted vegetables and wine pairing were exceptionally savory. I never knew mashed potatoes could taste so good. Eating the 52 day, dry-aged ribeye was heaven. The seasoning, crust and fat complimented the meat perfectly and seemed to melt away while chewing. The price was less than half of what I would pay to re-experience the food, atmosphere and service provided by La Bête. If they don't already offer it, an added treat would be to have a tour of their fridge.
7 years ago (08-03-2018)
February 2018: Great meal last night! Super service, amazing food, perfect ambience and great friends. Top evening.
7 years ago (25-02-2018)
Nice looking restaurant, the food is good but nothing crazy and the service was very friendly but slow and it is expensive. Overall it's not the best value, it's ok I would say.
7 years ago (23-09-2017)
La Bete, definitely my favorite steakhouse! I have been there on so many occasions... and the constancy is such that I've always had a perfect evening. I love this place, everything makes you feel so good, so relax. The feminine staff is indeed very classy and sexy. It's definitely by far the best steakhouse in Quebec City, maybe even in the province, they have everything from a magestic cellar containing very good wines to the best beef cuts cooked to perfection. I have had the chance to taste incredible wines there, like a Tignanello over 25 years old, what a stellar souvenir... they also often keep more than one vintage for those really great and exciting bottles. They obviously have extensive knowledge and experience with really good wine, I particularly love their selection from Tuscany and of course Bordeaux. They do offer really great quality dry aged beef, and they sure know how to cook it to perfection. Their medium rare cowboy cut just melts like butter in your mouth, it's just to die for. Champagne selection is also very nice and they can suggest you a lot of types of deliciously fresh oysters to go with it, should you want to start on the right foot. La Bete is a classy and cozy place, and while it could obviously end up very pricy if you decide to go all in, but I like that the possibilities are there. I recommend La Bete 100%. It remains after all those years of pleasure and decadence one of my favorite places. A truly worthy 5+ stars.
7 years ago (20-09-2017)
Nice and cozy ambiance on the terrace, took the Wagu flank steak which was amazing, great service from our waitress. Highly recommend!
7 years ago (18-08-2017)
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