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The Bioscience Technology program is a two-year science-based diploma program, designed for people wishing to work as technologists in the biotechnology areas related to pharmaceuticals, nutraceuticals, environment, food and agriculture.
Students will learn basic laboratory skills, analytical and organic chemical procedures and microbiological techniques. Specialized techniques in molecular biology, genetics, tissue culturing, protein purification and immunology will be emphasized. Industrial processes in food, pharmaceutical and nutraceutical production will be covered as well as the health and safety issues associated with these work environments.
Graduates of the program will have the appropriate blend of science background and hands-on laboratory experience to enable them to confidently enter and make significant contributions in any bioscience laboratory or biotechnology based manufacturing or production facility.
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