Foxfire Restaurant

Wonderful drink menu and it's extensive list, quite impressive! Food was amazing and to die for. My steak was a bit overcooked for my liking I order Rare only but overall taste and texture was on point. My friend ordered the pasta and he enjoyed it.

The service was really good. The food was not what I would expect for the price. They had a live band which was nice. The surf n turf was cooked properly but the portions a bit small. The cauliflower steak was tender and full of flavor. Chicken Alfredo and Chicken Vesuvio were both ok. The brussels sprouts were disappointing, typically they are halfed or whole but these not served that way, they were flaked or broken apart and lost the crunch you would expect from brussel sprouts. The brownies ala mode and cheesecake were surprisingly good desserts. Nice place to dine overall.

Great experience with an exceptional menu. Food came at a reasonable time. I recommend a reservation regardless of time or day.

The food was not as good as it used to be. Prime Rib chewy, Pork chop chewy, Sweet potatoes way too sweet, garlic mashed potatoes super stiff like they didn't add anything to them and not a lot of flavor. I could have done a better job cooking and I'm not a cook. The only reason I'm giving a 2 star is because it's lovely inside and our waiter was good.

Beautiful restaurant. Had a company dinner here this week. Tried several appetizers. Only the calamari stood out. I had the NY strip steak and it was fantastic. All others enjoyed their entrees as well. Service was good, not great.Food: 4/5

Update: it’s a shame that the restaurant only addresses good reviews and doesn’t seem to care about making improvements where they fall short. First impression was ruined when we walked in the door. We requested a booth and were quickly declined although there were several booths open. The response we were given was that they are busy today. What does that have to do with our request for a booth? The entire time we were there, a booth we could see from our seats was open for 45+ minutes. What the heck do you have to do to get preferred seating? Several others made the same request. One couple was so upset that they got up and walked out. Way to be non customer focused in a service industry. That is awful for a restaurant that you consider upscale. Shame on you! One additional comment on my food. Steak was delicious but I asked for it to be Oscar style for a $15 up-charge. Oscar style to me is crabmeat not a crab cake on top of the steak. The whole plate was drowning in hollandaise sauce. That didn’t help the crab cake and it certainly wasn’t worth the additional cost. Big miss for me. One other thing to mention. When trying to make an online reservation through your website, I was being asked to pay to make the reservation. I called instead and didn’t have to pay.

Went for family dinner. Took almost an hour to get our appetizers. When main course meal came, my brothers chicken was mid-warm. My ribeye steak was pretty flavorless and my father had the surf and turf and he got sick an hour after eating. This place is not worth the hype. Waiter was friendly and kind. Customer service is good. Rating more for the food.

Came in for a birthday and was a great experience overall. Server was great, friendly and knowledgeable. Ordered the ribeye which was great.

Wow! Best steak I've had in ages! Waiter was fantastic and all four meals were prepared exactly as requested. The ambience was warm and inviting! Can't wait to go back!!! Parking: Parking lot in back plus street parking

Very nice restaurant, the staff is amazing. Will definitely be backFood: 4/5