Foggy's Steakhouse & Lounge

We were told to go here for the parmesan baked whitefish, so that's what we both had. It was amazing. The soups were really good too. The garden salad leaves a little to be desired, as does the baked potato. Hubby didn't get butter and the air cream is in a packet, but my rice was really good. The fish and service more than made up for the salad. So yummy.
7 years ago (12-10-2017)

The service was fast and friendly. The hot ham and cheese was excellent as was the hot artichoke dip. I loved the decor. The menu has many options to choose from such as appetizers, salads, pizza and sandwiches. Foggy's has a large selection of domestic beers and some local Michigan brewery options too
7 years ago (17-10-2017)

The food was decent, overpriced for what it was but I enjoyed my meal. Our waitress was very slow to get our orders and was scarcely seen the rest of the night. When she was there she was rude and treated us as a nuisance rather than customers. I will say that the other wait staff seemed attentive and polite, we just weren't lucky enough to get one of their sections. Overall it wasn't terrible but left a bit to be desired
7 years ago (29-10-2017)

We visited on Tuesday night around 6 pm, and it was just starting to get busy. Service was great and the food was even better. I ordered the fish basket which is offered with either perch, whitefish or trout. I asked for mine to include a little of each and they happily accommodated. So, so good! My husband had fish tacos and tried their soup of the day - dill pickle. He liked it a lot so they get points for creativity too.
7 years ago (16-08-2017)

Last year we walked out because after 20 minutes, no one came to take even our drink order or give us menus. So this time around we figured we would give it another try. Tonight, we waited 45 minutes for someone to take our order (at least we got menus in the first 15 minutes) The bartender Nick needs a raise. Saturday night in the summer and this restaurant has one bartender for the whole restaurant... AND HE HAS TO WAIT ON THE TABLES IN THE BAR AREA? The irony is that I see at least 5+ female servers in the main dining area not even breaking a sweat. I overheard the bartender asking one of the waitresses to help him. She charged him $20 for some good ole teamwork. Note to the owner and management... this is labor abuse. Hire more staff and teach your servers the concept of teamwork.
8 years ago (06-08-2017)