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Reviews, get directions and information for El Charro

El Charro
Address: , Springfield 01108, MA, US
State: MA
City: Springfield
Zip Code: 01108


Opening Hours

Monday: 10:30-20:30
Tuesday: 10:30-20:30
Wednesday: 10:30-20:30
Thursday: 10:30-20:30
Friday: 10:30-20:30


related searches: El Charro menu, El Charro Mexican Restaurant, El Charro Tucson, El Ranchito, El Charro Eugene menu, Mexican Restaurant Springfield, Oregon, El Charro Decherd, TN menu, Mexican food Springfield
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Reviews
I love the very fresh lettuce and tomatoes. I don’t remember the name of what I ordered but it had real crab meat. It was tasty!
First time here I do not recommend this place, it's not real Mexican food. I ordered a chicken chalupa big mistake, chicken was dry and flavorless. I rather have Taco Bell's chalupa. The Sea food burrito was not good at all and the size of the burrito was for a kid. This would be great for someone that doesn't know what real Mexican food tastes like. Their prices are too much for the low quality food they serve.
Atmosphere inside is warm and welcoming with the Mexican themed décor. Waitress was very nice. Food choices were more on the americanized Mexican food. My girlfriend got the enchiladas and thoroughly enjoyed them. I got the eggs and chorizo plate with flour tortillas. She said the sauce was good and her food was delicious. She would definitely come back. I thought the eggs and chorizo were delicious, but the beans a little bland and the rice a little flavorless. So I probably wouldn’t come back. That’s not to say the food is bad. The food is good and tastes good. But it didn’t feel authentic Mexican. No tacos de Lengua, al pastor, cabezas, etc. were on the menu. I ordered a white Russian that came in a 4oz glass that was $9. It didn’t feel like it was catering to someone like me that enjoys the hole in the wall places, which doesn’t mean it has to.
I ordered a carryout dinner of Chicken en Molé with a side of guacamole and flour tortillas. It came with rice and beans and chips and salsa. This is my baseline meal that I order at every Mexican Restaurant. Overall the meal was overpriced for the small portions and low quality, bland food. It was also packaged to go with just a plate covered in foil. The chicken was dry and tough. The molé had good consistency with a subtle smoky flavor, so edible by Eugene/Springfield standards. The rice was fluffy with a soft flavor. The refried beans were bland. The guacamole was flavored alright, but it cost $6.95 for about 2 TBS of it. The salsa was very watery, but did have some spice to it. The chips were bland. The flour tortillas were rubbery and tasted like microwaved store bought. I will not be coming back.
Prices on menu are lower than what is charged, waitress overcharged the bill as well buy $8 it was her own legible handwriting No sour cream or guac with the meal, food was mediocre.
My parents have been coming here since they were dating 27 years. Since I have been coming here since I was a child I have only had positive experiences. We come about every 2 weeks, the waitress always knows what we all want. She’s very friendly and great customer service.
This is weak...$10.95 for these "Grande Nachos"?! These look like $5 nachos. I've gotten nachos from here in restaurant and I know this is not how they usually make them. This a huge disappointment and we will not be ordering from here again.
Waited over 10 minutes to be seated. Then waited another 20 minutes for someone to even come to our table little own take our order. When I mentioned this to the waitress she responded with "well I am busy". There were about 7 tables with people in whole restaurant. We have been coming here for years but will not be back after this.
We live very close to this restaurant, have dined inside and liked it enough to bring our friends to have drinks on lazy days, we have had this food a multitude of times, always thought it was pretty good, with large portions for decent prices, and the regular waitress is always really nice. BUT!! The quality of the food has gone down alot since the pandemic! My wife and I loved taking patron shots before dinner until we witnessed the waitress diluting the bottles at the kitchen sink through the service window! Now we won't even bother with the margaritas or anything besides a bottled beer Tamales are dry and definitely have been frozen, burritos are not at all satisfactory, chips are usually stale and please don't order the beef unless you want beef stew in a blender thrown sloppily inside a tortilla and covered in cold salsa
The staff was attentive and kind. Food was excellent as alwaysFood: 5/5
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