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About We believe in local, biodynamic ingredients that reflect the seasons, prepared in house by a talented chef. Our pantry offers premium imported olive oil and vinegar, house made fresh and dried pastas, breads, sauces, and dressings. Story DINNER MENU Monday-Thursday: 5-9 Friday-Saturday: 5-10 Sunday: Closed DAY MENU Monday-Saturday: 12-5 HOLIDAY HOURS Easter Day Brunch: RSVP 10am-1pm Mothers Day Brunch: RSVP 10am-1pm Memorial day: closed Fathers day weekend specials: Jun 16th&17th Fathers day: closed Independence day: closed Pioneer day: closed Thanksgiving to go pickups: RSVP Nov 23rd after 12pm Thanksgiving day: closed Black Friday Oil and Vinegar Sale: Nov 25th after 12pm Christmas eve: 12pm-7pm Christmas day: closed New Years Eve Tasting Menu: RSVP Dec 31st from 5pm-9pm New years day: closed ​"Reservations are HIGHLY recommended and flexible within a half hour before and after the reservation time."

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