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About Your Organic Vegetable Gardening Specialists in Toronto. We install, plant, maintain and consult at your home, school or business. Story Pre-Order Your Certified Organic Seedlings! Tomatoes, Peppers, Eggplant, Culinary Herbs, Edible Flowers, Kale, Lettuce, Onions, Fennel, Squash, Cucumbers and FRUIT. See the full list below... Order now and pick them up in April and May at one of three farmer's markets or our headquarters. Annuals $5 each, Perennials $5.50. Send us a list via email at info@bufco.ca. SWEET PEPPERS Ace (hybrid) – Extra early, three-lobed pepper, favourite in our garden in 2011 for productivity & flavour, green to red, 55 days Lipstick – Sheppard-type, cone-shaped pepper with superb flavour, thick & juicy, 53 days to green, 73 red Bright Star (hybrid) – Blocky 3-4", crisp, bright fruits with sweet flavour, green to orange, 73 days HOT PEPPERS: Ring-O-Fire Cayenne – Produces many bright red, long, thin, very hot peppers, ideal for cooking & drying for chili powder Early Jalapeño – Blunt-shaped peppers mature early changing from dark green to red, medium heat, use in salsas & stir fries Hungarian Hot Wax – Abundant yields of medium hot, tapering fruits, ideal for pickling, roasting & frying, yellow to red Chinese Five Colour – Fiery hot peppers turn a rainbow of colours, from purple, through to cream, yellow, orange & red TOMATOES: Recommendation: For container planting, choose shorter/ more compact, determinate varieties SLICING TOMATOES: Big Beef (hybrid) – Excellent flavour, large, smooth red fruits, disease resistant, mid season, indeterminate Black Sea Man (heirloom) – Medium-sized, brownish-red fruits, delicious rich flavour, early to mid season, determinate Brandywine, Red (heirloom) – Large beefsteak-type tomato, juicy with mild flavour, indeterminate, mid to late season, potato-leaf foliage Cherokee Purple (heirloom) – Dusty rose to chestnut colour with a sweet, smoky flavour, heavy crops of good size fruits, late season, indeterminate Defiant (hybrid) – Mid-size red slicer with great taste, highly productive plants have high and moderate resistance to late & early blight respectively, mid season, determinate Earl of Edgecombe (heirloom) – Lovely 3-inch round, mango-coloured fruits, meaty with fruity flavour, indeterminate Green Zebra (heirloom) – Tangy, green fruits with dark stripes, pick when fruit has a yellowish hue, mid season, indeterminate Old German (heirloom) – Mennonite variety, a favourite for its sweet flavoured large golden-yellow fruits, mid to late season, indeterminate Black Krim (heirloom) – Dark, red-purple skin & flesh with lovely full flavour, medium to large fruits, mid to late season, indeterminate PLUM/PASTE TOMATOES: Black Plum (heirloom) – Mid-season, oval 2" fruits with dark colour & rich flavour, great for sauces & salads, indeterminate Roma – Plum tomato with great disease resistance, heavy yields of thick-walled fruit with deep red color & mild flavour, widely used for canning and pastes, mid to late season, determinate CHERRY TOMATOES: Black Cherry (heirloom) – Dark purple fruits, sweet, rich flavour, very productive & early, indeterminate Gold Nugget – Sweet-tasting, open-pollinated, 1" yellow cherry tomatoes, early season, determinate Peacevine – Delicious red cherry tomatoes borne in large clusters on prolific plants, very high in vitamin C Sun Sugar (hybrid) – Golden fruits with unparalleled sweetness & flavour, higher in Vitamin A than red types, early & indeterminate Yellow Pear (heirloom) – Pear-shaped, sweet yellow fruits, low in acid, very productive, mid season variety, indeterminate ONIONS: Cabernet (hybrid) – Early red storage onion, glossy skin & beautiful red interior rings, 105 days Cortland (hybrid) – Superior yellow onion, thick copper skins & fine neck, good storage variety, 105 days Leeks Hannibal – Dark green leaves are produced on white stems with a mild onion flavor. ASSORTED VEGETABLES Cucumber Marketmore Slicing Cucumber – Standard slicing cucumber with dark green 8" fruits, productive & disease tolerant Sumter Pickling Cucumber – Firm, tasty pickles are good for fresh eating or pickling Kale Kale, Dinosaur – Narrow, bumpy, tender leaves, variety dates back to the 18th century Kale, Curly Blue – Standard curly kale, compact two-foot plants are very hardy. 30 days to baby leaf, 50 days to full size Lettuce Lettuce Mix – Purchase a mix of Tari, New Red Fire and Red Salad Bowl all in one pot Romaine Jericho Lettuce – Full flavoured, tall heads, bolt resistant for summer production Butterhead Optima Lettuce – Soft, thick, butter-textured leaves form large frame & dense head with long shelf life More Assorted Vegetables Arugula – Spicy, cool weather green lends a rich taste to salads Celery, Utah – Good home garden variety, tall, dark green stalks Chard, Ruby Red – Crumpled leaves with crimson-red stalks & veins, prolific producer Fennel, Finale – Extremely vigorous plants produce large, firm bulbs with crisp, juicy texture & pleasant flavour. Excellent bolt resistance. 80 days. Pak Choy (Prize Choy) – Uniform, medium-thick white stems with mild flavour. Prefers cool weather, but slow to bolt in heat. Best for early spring or fall planting. 50 days. Spinach, Regiment – Giant leaf type that packs on weight, semi-savoyed (wrinkled) leaves with medium green finish. Bolt resistant. 37 Days. Squash, Waltham Butternut – Four to five pound fruits with smooth, easy to peel tan skin & orange flesh, keeps into winter if cured Tomatillo – A staple in Mexican foods, harvest when husk loosens & fruit turns pale yellow Zucchini, Midnight Lightning – Improved variety, sturdy plants yield extra long, slender zucchinis, stems have few spines, good disease resistance HERBS Basil Genovese – Standard pesto basil, heavy yields of glossy leaves Lime – Distinct lime flavour & scent, vigorous, bushy plant, try it with fish, in dressings or in Asian dishes Red/Dark Opal – Deep purple leaves & stems, lilac flowers, excellent as a garnish, in salads or for adding to basil vinegars Siam Queen Thai – Anise flavoured, used in a wide range of Thai, Vietnamese & other cuisines Other Herbs Chives (P) – Adds mild onion flavour to salads, meats & soups, edible purple flowers Chives, Garlic (P) – Delicate garlic flavour, edible white flowers Cilantro – Becoming one of the most popular fresh herbs, great in Mexican & Asian food, easy to grow & tolerates cool weather Dill, Hera – Essential pickling herb, edible seeds & greens flavour many foods; improved slow-bolting variety Lavender, Munstead (P) – Best lavender for winter hardiness, compact, bushy habit Mint, Black Peppermint (P) – Strong peppermint for use in tea & a variety of dishes, refreshing scent Mint, Chocolate (P) – A lovely, mild & clean-tasting mint with no aftertaste, discriminating noses may note a hint of chocolate Oregano, Greek (P) – Use fresh or dried in tomato sauces, marinades or on pizza Parsley, Curly – Curled leaves are great for garnishes, salads & cooking Parsley, Italian – Flat, glossy leaves, strong flavoured for use fresh or dried Rosemary (P) – Upright branches with fragrant, needle-like leaves. Used in a wide variety of culinary applications Sage, Garden (P) – Culinary herb used to season meats, sauces & stuffings Thyme (P) – Classic culinary & ornamental herb, use fresh or dried to season meats, vegetables, soups & sauces EDIBLE FLOWERS Nasturtium, Empress of India – Dark foliage & red flowers, blooms have a mildly spicy flavour, peppery tasting foliage Pansy, Mulberry Shades – Rich rust & purple shades with yellow centres, tolerates hot & cold weather better than other pansies ORNAMENTAL FLOWERS Marigold, French – Double gold, yellow & red blossoms, insect-repelling properties FRUIT Ground Cherry – aka Cape Gooseberry, old-fashioned tomato family member, ½- ¾" sweet golden berries in papery husks, prolific plants, can eat fruits raw, or make into preserves and desserts. Rhubarb, Victoria (P) – Very fast growing, green-stemmed variety, produces thick, tart pie & crispable stems Strawberry, Alpine (P) – Tangy berries taste like wild strawberries but are larger, compact & runnerless plants, everbearing Strawberry, Temptation (P) – Compact with few runners, great in hanging baskets, 1½" berries, larger than Alpine, everbearing Watermelon, Blacktail Mountain – Crisp & sweet with red- orange flesh, average 6-10 lbs, best melon for short, cool seasons, can harvest just before ripe & will mature in storage, 76 days "Visit our online shop for seedlings, soil amendments and garden accessories. Delivery available all over Toronto. Touchless pickups available at 10 North Queen St, Etobicoke. Contact us for DIY raised bed kits. Try our new virtual consulting service to help you plan, plant and maintain your garden this spring.The Backyard Urban Farm Company BUFCO is an award winning, family-run, organic vegetable landscaping company that builds, installs, plants, and maintains edible gardens for residential and commercial clients throughout Toronto. We are on a mission to inspire, educate, and empower urbanites to grow their own food and help them reconnect with nature."
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