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Edit Business | Boucherie Atlantique
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About European products. Homemade sausages, and so much more. Atlantique Meat is a family busines since 1963. For questions message us for orders please call. Story We are open since 51 years now, and the Lustig/Vogel family runs the business together. It is mostly family that works there with one or two employes. Our bouchers make their own sausages (european style). The main cook Gerald Vogel makes daily menus from monday to friday. We do make party dishes, just call in advance for questions and orders. http://www.boucherieatlantique.ca/
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