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Edit Business | Mastro Ristorante Italiano
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About Mastro's: Family Business, Family Restaurant Story Starting from humble beginnings, Mastro’s opened its doors in 1964 on a dusty, undeveloped Wilson Avenue. Rina and Livio Camarra had a simple goal – to provide quality, authentic Italian cuisine emphasizing their regional Abruzzese roots. Today, almost 50 years later with the help of their son Oreste Camarra, their goal remains the same.
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