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About Admit it - the "Angry Pickle" got your attention, didn't it? This restaurant has something for everyone- from small bites to big appetites!! Story At Ede’s Angry Pickle, we are dedicated to bringing “the unique to you” by providing the freshest, highest quality foods from local producers as well as from around the world all at reasonable prices. Let us cater YOUR next special event! Weddings, Birthdays, Anniversaries, Corporate meetings/events, Birthdays, Funerals. WE DO IT ALL– Let our chef be your chef! Located in beautiful historic downtown Decorah, IA, Ede’s offers fresh seasonal menus created by head chef, Mark Rollins. Ede’s Angry Pickle is an expanded version of two previous Decorah dining operations – Ede’s Gourmet and The Dayton House. Rollins saw this downtown location as an opportunity to combine the two businesses he had previously been operating. The new restaurant, at 213 West Water, retains much of the previous two venues, with a gourmet sandwiches, soups, carryout offerings, and an upscale dinner menu, but seating is much greater than before. Rollins notes that the menu is shifting more toward a “multi-ethnic” fare. The Angry Pickle name came as a suggestion from Rollins’ son, Jackson. A few of the sandwiches even include the pickles that lives up to its name! Whether you are looking for a light nibble or a full meal, come in for a taste! “We are fully converted to your ways. We will never eat a dull dill pickle again! Thank you for imparting your wisdom & allowing us to see the light.” -Two Satisfied Texans ..

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