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Edit Business | Farm Country Cheese House
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About Over 28 traditional and distinctive varieties of cheese. Watch cheese being made daily Mon-Fri from 9am to 2pm. Story Farm Country Cheese House broke ground in April, 1983 and began production in July of 1984. From the beginning, the Amish communities in and around Lakeview, Michigan have supplied all of the milk and most of the labor to process the wide variety of cheeses we sell.
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