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About North coast cuisine is awarded a fresh outlook by Chef Willy Beaudry and our acclaimed kitchen team. A unique blend of international styles with a generous Story It may take a few moments to focus on the menu as an unobstructed view of the Prince Rupert Harbour and Tuck Inlet captures your attention! North coast cuisine is awarded a fresh outlook by Chef Willy Beaudry and our acclaimed kitchen team. A unique blend of international styles with a generous dash of Pacific Northwest flavors highlight the menus. Dine with the Eagles ~ voted as one of the top 100 things to do in British Columbia before you die by the Vancouver Sun Newspaper. Our wine list offers international bottles with a spotlight on B.C. and new world wine countries.
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