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Edit Business | Gordy's Hi-Hat
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About Classic American food that hasn't changed since 1960. Check out our history and menu here! Story in 1960 Gordy & Marilyn opened Gordy's Hi-Hat in Cloquet, MN. 55 years later everything is still done the same way - fresh hand-pattied hamburgers, home-made onion rings, fresh hand-dipped fish, and delicious hand blended shakes. Gordy and Marilyn, both in their 80's, are still active in the business. All Burgers are fresh, hand pattied, USDA choice Ground Beef! Hamburgers and Cheeseburgers come with choice of Ketchup, Mustard, Pickels and Raw or Fried Onions. Our fish is wild caught Alaskan Walleye Pollock
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