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"TC Tibetan MoMo is a House of Tibetan version of Dumpling known as MoMo. Which is very common in the Tibetan community and most of the cities in South Asia.We have sold our MoMos in multiple farmers' markets in Toronto over 5 plus years. We use local ingredients that we sourced from local farmers. We use organic flour as wrapping.We also attend a few events and local breweries in Toronto.We sell them hot cooked and frozen as well. We do have our Pickle cabbage, Chilly oil, MoMo Sauce and many more."

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