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Reviews, get directions and information for Eden Vietnamese Restaurant

Eden Vietnamese Restaurant
Address: 7130 Shady Oak Rd , Eden Prairie 55344, MN, US
Phone: +1 952-944-9603
State: MN
City: Eden Prairie
Zip Code: 55344


Opening Hours

Monday: 11:00-14:00
Tuesday: 11:00-14:00
Wednesday: 11:00-14:00
Thursday: 11:00-14:00
Friday: 11:00-14:00


related searches: Eden family Restaurant, Eden restaurant, Eden restaurant menu, Vietnamese restaurant near me, Haven restaurant Eden Prairie, Vietnamese Restaurant Minneapolis, Eden House Restaurant, Taste of asia Eden Prairie
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Reviews
Small selection of great food. Huge portions that can easily be shared between two people. The beef and potatoes is very popular.
These folks are wonderful people who care very much about their customers. I've been a customer for more than 20 years! They provide HUGE servings, enough for two meals in one. The food is fresh and tasty in my opinion. Sadly, they're not open on weekends but I totally understand the reasoning. A trip here for lunch is very much worth it!!
My go to place for lunch when I'm on the south side. This place has been here forever it seems. I used to work on the south side and frequented this place. I wish it was closer to me know! Sadly, a lot of the businesses have left that area so they are not as busy as they used to be. But that doesn't mean their food isn't as good. Don't let their space fool you, it's FANTASTIC.
Here's the deal with Eden Vietnamese Restaurant - you know those places that the IT guys from work talk about going to for lunch, where they get huge plates of rice and gloppy chicken and an egg roll? This is the absolute PINNACLE of those types of places. It is a LEGEND for how well it executes this formula and also for how much of a mystery it is. As you can see in the pictures it is not uncommon to have lines of 20+ people waiting for lunch. Because everyone loves a legend and everyone loves gluttonous portions of spicy ginger chicken. But like I said it's a place that generates questions. I mean none of their menu seems like Vietnamese food, why do they call it Vietnamese Restaurant? Why do they only have SHRIMP TOAST on Fridays? What's in the secret sweet and sour sauce you have to ask for? Why only open for lunch? Does anyone really understand the menu and pricing? It's ridiculous. It's like a huge delicious msg enhanced mystery! For the FOOD it's really basically SPICY GINGER CHICKEN or gtfo. Some people insist BEEF AND POTATOES is good and I'll admit I've had it and it's pretty legit but rice and fried potatoes is just maybe a mental block I can't get over. With respect to the NOODLES they are pretty good as an entrée but oddly don't pair well as a side with other mains. Recommend NOT going for the NOODLE UPGRADE. The EGG ROLLS are good, wontons can be good depending on freshness and SHRIMP TOAST on Fridays is a huge fan favorite. CASH OR CHECK ONLY. LEFT AT THE WILLOW
Their lunch menu has stood the test of time. I have been eating lunches there for over 30 years. Menu is simple, food is outstanding. Always spotless, great people behind the counter, fair prices. I will continue to go there.
Wonderful signature dish is always there for you - spicy ginger chicken. Restaurant is the same cafeteria-style format as when it started in the mid 80s. If you loved it then, you'll love it today.
I get the beef and potatoes every time. Absolutely incredible. The potatoes are something in between french fries and potato chips. One of the best places in the twin cities!
Great food, huge portions, and great service. Good place to grab a quick lunch during your work week.Food: 5/5
My wife introduced me to this place. My take out experience was fast and friendly. Rice, lo mein with choice of chicken, beef or egg roll. $10. It's an 11 to 1:30 lunch place with plenty of seating. We are tiny folk, so we split the chicken option and I found it delicious and was content.
Spicy ginger chicken is the greatest food I have ever eaten. Haven't had it in years bit I still dream about it. I was looking at reviews just to see pictures. Gold standard of all food.
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