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DeTerroir Cafe

  1. Québec City
  2. Québec Ci̇ty Coffee Roasteri̇es
  3. Québec Ci̇ty Coffee & Tea
  4. Québec Ci̇ty Coffee & Tea Suppli̇es

Reviews, get directions and information for DeTerroir Cafe

DeTerroir Cafe
"deTerroir Café stands for......traceable coffees from the ground to your cup!deTerroir is a micro-roasting company based in Quebec City, Canada. Our savoir-faire consists of highlighting the distinctive and complex subtleties of the terroirs from which we source our green beans."
Address: 752 Rue Saint-Jean , Québec City G1R 1P9, QC, CA
Phone: (418) 523-2233
State: QC
City: Québec City
Zip Code: G1R 1P9


Opening Hours

Monday: 06:30-16:00
Tuesday: 06:30-16:00
Thursday: 06:30-16:00
Friday: 06:30-16:00
Saturday: 09:00-16:00
Sunday: 09:00-16:00

Update Info

related searches: Torréfaction Québec, Les Bruleries
Reviews
Stumbled upon this newly opened coffee shop. Amazing interior, ambiance, and of course, excellent Expresso and latte. Milk is locally sourced and makes a wonderful difference! The owner and staff are all very kind and knowledgeable and I really enjoyed my visits here. I can't wait to visit again, merci beaucoup!Food: 5/5
The best latte I’ve had in Québec so far. I also tried the croissant waffle with apple butter - interesting. The cafe just opened a few months ago, and they use local milk, single-sourced coffee beans. The owner was very chatty and talked about their attention to quality and simplicity of the food. 10/10 recommend! You can also work in the cafe. There are WIFI and power plug-ins.
A rare gem in Quebec City where quality matters. First, their Third Wave beans fall into that sweet spot where it is pleasant as a shot read: pleasant well balanced espresso shot and also marries well with milk. Second, they elevate your latte-based coffee by using locally sourced milk, which is what a Third Wave coffee deserve, right? Third, flawless execution, bringing consistency into your cup - we want that same taste over and over again. Finally, the milk is served warm, not hot, bringing this natural sweetness into your cup. Bottom line, quality all the way through!
Coffee is not as important as love, but almost; and the two criteria for reviewing a coffee shop are basically the same as those for a relationship in its early stages. First, do I think about it when it is not around. Second, will I drive/walk way out of my way to go there even if it means passing other places. This café in Quebec City's upper town has an espresso so good as good as any I've had in North America that I regularly wake up dreaming about it although I live 45 minutes away and regularly drive there this takes 45 minutes. It is co-owned and co-run by Allison Van Rassel, a bilingual foodie, blogger, journalist and tastemaker who appears to have gotten sick of mediocre coffee and taken matters into her own hands, first with an off-hours pop-up inside Nina Pizza Napolitaine, and now at deterroir's current location. The cow's milk is single-farm-sourced from a place near Lévis, and wives who drink such things tell me it's delicious. There is also oat milk from nearby, and in keeping with the Noma-ization of all restaurants everywhere, you can get maple syrup or maple sugar but no sweeteners from across the world. Their espresso is on the nutty/fruity side aren't they all these days but not excessively so -- the bitterness any espresso needs is still there. There is one other great café in town but this is the one we keep going back to.
A fantastic find. The croffles were really good. The best coffee in North America. Everything locally sourced and sustainable. Warm and friendly service. Kid-friendliness: Amazing real chocolate from Guatamala in the hot chocolate
Next level specialty coffee in Quebec City. Roasted with passion, served with a smile in a beautiful space where local artists shine bright. Kid-friendliness: Changing table in the restroom.
Quebec’s most passionate food lover, Allison Van Rassel, is one of the people behind the absolutely delightful new café on rue St Jean. The coffee is perfect, and the food options surprising and original: a croissant/waffle creation with apple butter, or lightly toasted tiny marshmallows. Also queer-friendly and very welcoming space with local art on the walls.
Visiting from USA, beautiful coffee shop with friendly start and quality espresso technique. Great stop for people who care about their coffee.
Magic sauce, Croffle, Cortado! C'est bon! Sustainable sourcing of delicious ingredients.Food: 5/5
Welcome addition to the quartier. Had a long expresso and it was excellent. Super friendly and helpful staff and great ambience.
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