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Chianti

  1. Mackinac Island
  2. Mackinac Island Italian
  3. Mackinac Island Seafood

Reviews, get directions and information for Chianti

Chianti
"Chianti serves a 5 course prix fixe menu at $125 per person. Reservations are required.Chianti is a destination for foodies and wine lovers. You won’t find a culinary adventure like Chianti on Mackinac Island or Northern Michigan. Every detail on our farm-to-ferry menu matters - from the wine picked exclusively for Mission Point to our seasonal sampling of the region’s bounty."
Address: One Lakeshore Dr Mission Point Resort, Mackinac Island 49757, MI, US
Phone: +1 906-847-3007
State: MI
City: Mackinac Island
Zip Code: 49757


Opening Hours

Tuesday: 17:00-21:00
Wednesday: 17:00-21:00
Thursday: 17:00-21:00
Friday: 17:00-21:00
Saturday: 17:00-21:00
Sunday: 17:00-21:00

Update Info

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Reviews
Truly one of the most amazing dining experiences we have had in many years! Chef John is absolutely brilliant! Our server Romain was so friendly, fun and welcoming. Steven also was wonderful and definitely knows his wines. Highly recommend and worth every penny.
Phenomenal food, great atmosphere, and the sweetest staff - my husband and I can't recommend Chianti enough. For a 6-day trip to Mackinac Island, this was our first culinary outing on the island and every other meal was disappointing compared to this. The food was spectacular and second only to the staff. A big thanks to Shawn, Steven, and the pianist David for a truly special evening. This is a must-have culinary experience, just as described!
Chianti was delicious! At first it seems pricey, but definitely worth it. The food was amazing, and not only that but the atmosphere and presentation were top-notch. My personal favorite was the dessert plate, which included a delicious "apple!" Would highly recommend for anyone looking for fine dining on Mackinac Island.
Wonderful romantic dining experience. My wife and I were guests of hotel and selected Chianti to celebrate our anniversary. We were not disappointed. The pre fix dinner and wine pairings were delicious. The service was outstanding. The view was amazing. Simon our server did a great job. Light piano music playing in the background. Highly recommend this for an upscale dining experience.
Stayed at Mission Point Resort August 2017. Dined at the Chanting with the family. Reservations at 5:30 very nice table with lake view and not too busy during first half hour. Excellent service from Basil and maitre was pleasant as well, Clever. Had the rib-eye $56, excellent. Piano bar music, great view, great service, and excellent food! Enjoy!
Fantastic, cozy, and romantic dinner. The food was spectacular and I think Chianti could be the first Michelin star restaurant on the island with a bit more polishing. The live piano was perfect and the service was attentive without hovering. The summer menu was interesting in the best possible way. I ordered outside my comfort zone confident the chefs wouldn't let my taste buds down. We will be back. Thank you.
OMG! This is one of the best meals I have ever eaten and I have eaten in several 5* Michelin restaurants. It’s a fixe price menu and the portions are not large, but each course is exquisite. We did the wine pairing for $65/person and that was also well worth it. The chef visited our table and that made the night just that more special. This restaurant, alone, is a reason to visit Mackinaw Island. However, MI is a beautiful, welcoming place.
The coursed meal appeared amazing on the menu and some parts where great. Some dishes were served cold and without much flavor. The severs were fabulous and the view wonderful. I think it was overpriced for the food.
I was here tonight for the first night back open. I'm still digesting both physically and mentality but I can say that I just had one of the best dining experiences I've had in a bit. I did the pairings along with dinner and they were spot on. The initial course pairing with the lobster tureen set expectations high. The caesar was rich and crisp sauv blanc another perfect pair, the garlic risotto so creamy and savory okay on the pairing. When they set the chianti pairing with the walleye fourth course I was skeptical, but the black pepper hit it out of the park. The apple dessert was absolutely enchanting, total Snow White vibes. Service was thoughtful and attentive, I had a thoroughly enjoyable evening. Mission Point as a whole always delivers, but tonight was truly special. Thanks to the chef and all the staff for the lovely evening. If I could give six stars I would.
The best meal of my life. The service made it even before. Every server cares about the meal and makes you feel welcomed. I can’t express enough how much I enjoyed myself - thank you to all the Chianti staff for their wonderful service.
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