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Reviews, get directions and information for Bunker’s Smokehouse & Grill

Bunker’s Smokehouse & Grill
"Bunker's Smokehouse & Grille is a place for wood smoked meats, grilled favorites, cold Michigan brewed beers, and one of a kind hand crafted cocktails. Located in the historic downtown Hastings, MI. Providing a fun, welcoming, and delicious environment."
Address: 128 S Jefferson St , Hastings 49058, MI, US
Phone: +1 269-309-1010
State: MI
City: Hastings
Zip Code: 49058


Opening Hours

Tuesday: 16:00-21:00
Wednesday: 16:00-21:00
Thursday: 16:00-21:00
Friday: 11:30-22:00
Saturday: 11:30-22:00


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Reviews
So glad that we found this place! Excellent foodthe brisket goes fast, so get there early! It was a fun atmosphere and service was fast. Can't wait to return and enjoy more menu items.
Aubreanna was our server and she answered all of our questions for our first visit to the restaurant. The food has a very good taste when it comes to the smoke on the meat. My husband had the pic 2 meats, burnt ends which they ran out of in under an hour & pulled pork that seemed to have a lot of big chunks of fat and very little meat. His 2 sides where backed Mac and cheese which was a bit dry or over baked but still good & French fries that where not fully cooked. I have the half baked chicken that had a nice crispy skin on it and a lot of juice under it. My 2 choices were the baked Mac and cheese & mashed potatoes which I had to ask to be heated up wouldn't even melt the butter I put on them. Then you get a nice size corn bread with each meal that's not warm and you get honey butter for the spread. We definitely will be back there are a few other things on the menu we want to try yet.
A very historical and beautiful building. Our waitress was SO fantastic and I’m so happy we decided to come here today. The food is show stopping! A hidden gem in the heart of Hastings. People should be traveling for miles for this place. If I could rate it a 10/10 I would. But for now 5 stars works. GO. Just do it.
Great experience!! Very nice place! Clean restrooms. Employees very very nice. Waitress did an excellent job. Food came out fast and hot. Only criticism I have was I got half order of the brisket and thought could of got more. Other then that was a great experience!Dine in: YesOutdoor seating: YesTakeout: Yes
The sweetheart has some history in Hastings, MI, so it was only a matter of time before I got the grand tour. We saw the old house, the schools, the big tree that wasn't so big to a little kid, even the turkey farm and the gravel pits. Then we realized that we were hungry. Every travel venture becomes an excuse to eat something local, and so to was this stop on memory lane. But what to eat? We've been on a bit of a BBQ tear lately, so Bunker's Smokehouse & Grill seemed like the logical choice. The interior is bright and cheery, with a long bar as its centerpiece. Flat screens litter the perimeter; today's sports-ball featured football: Michigan vs Rutgers. My hometown, not unlike Hastings, is in New Jersey, from which Rutgers hails. It was a satisfying pair-up for our meal. Set at a lower level is a large dining area with space enough for a good number of large parties; booths line one [brick] wall. It's a welcoming, comfortable space, if a bit loud during the games. It's a big menu, but we knew what we were hoping for. We chose two items that weren't supposed to be available for another half-hour but that the owner said was ready and could be had. The Pork Belly Burnt Ends wasn't rendered enough for my tastes, but that wasn't an issue of cook time, rather one of technique having made my own many, many times. Tasty but inconsistent in execution, some pieces were crunchy and brought out the goodness of the pork, others were quite under-rendered and overly fatty, bordering on inedible. That's something that could be fixed over a weekend by a bit of experimentation in the kitchen. The Baby Back Ribs, done with a dry rub, were fall-off-the-bone crazy good. As I'm used to wet ribs, I reached for the sauces: House, House "Spicy", Carolina Gold, and 'bama. * House is what I expect of a BBQ sauce; something Kansas City-style sweet and tangy, a tomato or ketchup base with brown sugar or molasses as the sweetener. * House "Spicy" was pretty much the same thing; I've noticed that Michigan spicy is California mild, and this from a guy who could barely participate in the fiery crazy that I found in Austin, TX. * Carolina Gold, usually made with brown sugar, cider vinegar, and mustard seed, was by far my favorite, bringing out the flavors of the ribs and the dry rub. Pedantically speaking, this is South Carolina sauce, as opposed to the West Carolina which features ketchup to mellow the vinegar tang of bare-bones East North Carolina's cider vinegar, red pepper flakes, and salt. * 'bama, a local recreation of the vinegar and mayonnaise sauce made at Big Bob Gibson Bar-B-Q in the early 1920s, escaped any note by my taste buds. Your mileage may vary. The sides we tasted were uniformly wonderfully done, from the tangy coleslaw to the mashed potatoes with homemade brown gravy; the sweetheart swooned over the potato skin bits. I loved the taste of the smokey baked beans; sweetheart not so much. The cornbread needed its own side of butter, which didn't appear. Sob, sob. Despite these minor quibbles, things I believe can be fixed with a bit of tweaking, we felt well taken care of by the enthusiastic wait staff and well fed by the kitchen. We'll be back next season and Bunkers is on the must-visit list.
Excellent food and drinks! Their service is outstanding and friendly. Didn't have to wait very long for our food. The manager came out to make sure we were satisfied. Such a pleasant atmosphere too. I recommend getting the cheese curds appetizer. Good prices for the meals.
The barbecue is very good, the service is better and the value is great. So I will definitely be coming back to dine at bunker's smokehouse. I love the ability to chat, facilitated by no loud music. This alone is reason to come back again. If you like the feel of a family run restaurant on main street, you will love Bunker's Smokehouse. Kid-friendliness: Kids are definitely welcome and will love being here. Parking: Plenty of parking out back.
Great jalapeño bacon honey mustard chicken sandwich! Great porky pulled pork cheese jalapeño coleslaw burger!
Wow, what a place! Great beer and very nice staff! The bartender was new to the restaurant so there were a couple hiccups there but everyone needs time to learn and I will gladly return. As other reviews say, get here early because the brisket goes quick. Not that the menu is limited a ton but because the brisket is that good!
The food is always hot and tastes amazing! Their burnt ends and brisket are delicious. Proper BBQ restaurant with abundant indoor and outdoor seating, great for families and after work get-togethers. Their signature cocktails are delicious and well worth the price. Pricing isn't outrageous, either! Kid-friendliness: There is lots of indoor seating and high chairs are available. Parking: Parking is available along the street and in free 2-hour parking lots around downtown Hastings.
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