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Bullpen Steakhouse

  1. Grand-Sault
  2. Grand-Sault Steak House

Reviews, get directions and information for Bullpen Steakhouse

Bullpen Steakhouse
Address: 499 Rue Mccormick, Grand-Sault, NB E3Y 3Z8, Canada
Phone: (506) 473-4179
State: New Brunswick
County: Grand-Sault
City: Grand-Sault
Zip Code: E3Y 3Z8


Opening Hours

Monday: Closed
Tuesday: 4:00 – 10:00 PM
Wednesday: 4:00 – 10:00 PM
Thursday: 11:30 AM – 10:00 PM
Friday: 11:30 AM – 10:00 PM
Saturday: 4:00 – 10:00 PM
Sunday: 4:00 – 10:00 PM

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Reviews
Stopped by while driving through the province for supper and was pleasantly surprised. Epic meal. The best decision we made and possibly the best road trip meal I've ever had. I had the french onion soup to start and a ribeye steak with garlic mashed potatoes. Both were exceptional and would order them both again. Can't wait to visit again whenever I pass by Grand falls.nnMust stop here! Great beer on tap. I discussed with my friend that this would be an ideal place to stop when out on an ATV or snowmobile as well.
Would not recommend! I work with the public and told people I was going here. When asked about my visit, I shared the truth! We booked a reservation for 4pm, asked for a seat with a view and marked it as a special occasion. Upon arriving 5-10 minutes ahead of time. As we went to head inside, the ladycook sitting outside with co-worker was abrupt telling us that they weren’t open yet! I said okay, we’ll just sit on the patio and let us know when we could come in. We sat and waited until another couple had arrived and walked inside, we followed. All the workers seemed to having a great time. We let a young lady know we had a reservation, she showed us to our seats near the bar no view I told her we had reserved a seat with a view. She showed us another table and seated us. The table was dirty from the day before! She apologized and brought some cleaner. We asked about a drink, she told us….i’m not your waitress. Then the best part of the entire visit was our waitress Tanya! The French onion soup was salty and had onion skins which wasn’t a pleasant experience. The steak was overcooked, tough, no flavour and dry. No seasoning on steak or mushrooms. The loaded potato was topped with wilted green onion, the mushrooms were black and shrivelled not looking fresh! The waitress insisted on making the plate right I never send things back to the kitchen and took both back to the kitchen. The next plates came out, the loaded potato had no onion, steak was cooked as requested but tough and fatty, mushrooms were the same and the worst part was it had hair on the plate, yes hair!!! Not at anytime did anyone mention the special occasion so not sure what the point is in asking on the reservation pricey for the bland quality of food. I don’t see this place being successful. As you can see, plating is not consistent. A huge disappointment! Will not be recommending! P.S the executive chef advertised, is NOT the chef there.
Very nice place. A bit of a combo sports bar/steak house. Had the lunch menu watch all the activity on the river from the lower deck.
Enjoyed a nice meal with a great atmosphere! We will definitely go back again!
Food is excellent, I had the tuna sashimi and the greek flat bread. Both were delicious.nService was great, they were friendly and attentive. The vibe and style was casual but elevated.
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