Brouillon

Monday Aperitivo If you want a relaxing and chilling atmosphere while enjoying a good platter of locally sourced products this is the place Love the wine menu and the charcuterie board and seafood platters are amazing aperitivo !

I tried this place shortly after opening. Giving a 4 stars because the service was very long the dishes took time to come, some dishes were already missing before 8pm and there were no dessert on the menu. Otherwise the wine selection is good, and the food was also well executed. They just opened so it might take time to be fully functional, but willing to give a try in a few months to see if I change my rating !!!

Went for brunch and the food, drinks, and service were absolutely amazing. Great selection on the menu without having too many options. The morning cocktails were some of the best we ever had! Also love the ambiance, music, and inclusive atmosphere. Will definitely be back!!

My favourite cup of coffee in Montreal. A hidden gem that has an immaculate vibe and great music. Going back to visit in the evening for sure!

Charming place !!! Amazing food, great wine. Staff was super attentive and gave great suggestions! Highly recommended

I would give 6 stars if I could. Great place to go get work done, delecious drinks, great music, and even better owners.

Food was ok but service was really good. Nice place tucked away in Plaza st HubertFood: 4/5

This is the second time I have not been impressed by this over-priced restaurant where the portions are too small. The first time was when my out-of-town guests were told there was no table when there was clearly an empty table available. They managed to politely strong-arm their way in. They enjoyed the food but the waiter was rude. Tonight, the waitstaff appeared distracted. One person took our drink order and forgot it. Another person brought our food before the drinks. A third then brought us the forgotten drinks after we reordered. No one stopped by to see if we needed anything. We had to flag down the staff for the two hours we were there. And THERE WAS NO BREAD. We watched the next table eating bread but we were told there was no bread on the premises. Seriously? Running out of bread in this city? On German night when the main special is sausages. Sausages but no buns. I try to support local businesses but someone needs to steer this ship, or it will surely sink. It shows that Brouillon owners Dominic Tremblay and Ludwig Ciupka aren't restaurateurs, but marketing experts. I will not go back. This place is heavy on concept and light on what good restaurants need: excellent food and service.

Cute Little spot on Plaza St-Hubert. Unfortunately, I had overall a bad experience. Service was extremely slow and made multiples mistakes in our orders, never apologize for the it and then completely forgot about us until we requested to various staff members the bill. The staff doesn't know much about the coffee they served and to my biggest surprise not much more about their wine selection.

Fabulous cosy café with good quality fusion bar food, chill staff and a great sound system