Bread Underground

Great bread with simple basic ingredients. Cranberry walnut out of this world. The Rye breads are made well as well. What the heck I've never had any bad bread out of there. Pastries a real treat. The only thing I wish is that he would bring back the extra sour.
9 years ago (02-05-2017)

What a delightful little gem in uptown! Everything is reasonably priced and spectacularly done. I have to say that I kinda love the less 'finished' atmosphere... I think it gives the impression that the attention is (and should be) on the product rather than flashy environs. Nice job.
10 years ago (09-12-2016)

I bought a few danishes here the other day, super cheap and delicious
9 years ago (16-07-2017)

What a fantastic addition to uptown! I went in search of a decent baguette, not with very high hopes, and was delightfully surprised as I was transported back to France. I have tasted several of the other breads, but my loyalty lies with the baguette! Super!
10 years ago (04-05-2016)

The baguettes are a staple at our house: crusty and soft inside. Also the bagels, cinnamon raison bread and sourdough are all amazing. Basically, you can't go wrong.
10 years ago (19-06-2016)