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Reviews, get directions and information for Blackfish

Blackfish
Address: 10200 Quil Ceda Blvd, Marysville, WA 98271, USA
Phone: (360) 716-1100
State: Washington
County: Snohomish County
Zip Code: 98271


Opening Hours

Monday: 5:00 – 11:00 PM
Tuesday: 5:00 – 11:00 PM
Wednesday: 5:00 – 11:00 PM
Thursday: 5:00 – 11:00 PM
Friday: 5:00 PM – 12:00 AM
Saturday: 5:00 PM – 12:00 AM
Sunday: 5:00 – 11:00 PM


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Reviews
We went here for an anniversary dinner and it was awesome. The food was excellent and so was the service. They started us off with these giant chip like things and some sauces to dip them in, it was different but it was very good. Both of our main courses were cooked perfectly. The drink i ordered was nice and strong. The waitress must have overheard us talking about it being our anniversary because at the end of the meal she brought over a nice personalized desert for the two of us (see picture). We both were very satisfied at the end of the meal. The only downside was that it was kinda expensive but it was a special occasion so i didn't mind.
8 years ago (28-01-2018)
We love this place and go every chance we head up north (once a month or more). Sometimes, we just have a glass of wine or a cocktail at the bar, along with the amazing smoked salmon trio appetizer & the bread selection (house-baked crackers and bread, with delicious flavored butters). Other times, we sit down to dinner. I enjoy the salmon served Northwest native style (always perfectly cooked, not dry, and beautifully seasoned). My husband's favorite is the Bounty Bowl with a selection of mostly Northwest seafood treats (halibut, clams, mussels, shrimp, scallops) as well as lobster, in a saffron broth. Service is always friendly. Always a value, too, with the quality of food they serve.
8 years ago (29-08-2017)
Food was fine. Service was great. There were 6 of us and it was so loud that we couldn't carry on a conversation without screaming. Don't think it's worth the time and energy.
8 years ago (28-01-2018)
Service good, but food served not hot. Heritage salmon was ok, but the Pacific Seafood bowl was too cool to be served and soup was bland while some seafood was salty. We were sandwiched between a couple of large parties so noise level was too high to enjoy. For the price, buffet next door may have been much better.
8 years ago (19-09-2017)
Service was great, but food was average at best. Crab Legs were overcooked and my Brustle Sprouts were undercooked.
8 years ago (02-01-2018)
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