Baba A Louis Bakery

Delicious locally owned and operated bakery. We tried their cream horns as well as lemon cake. Both were obviously homemade quality and delicious.
8 years ago (18-08-2017)

Most amazing building. Actually has a pyramid built into the center. High vaulted arches. Designed and built by owner. Funded through community bread credits. A real American success story. Great bakery goods. Great Sunday brunch
8 years ago (17-07-2017)

It's been over 10 years since I've moved away from Chester. When I think back upon the times in this great village, Baba-a-Louis' Bakery is one of the many great memories. Walking down to the bakery from Dodge Road (a healthy stroll), we'd enjoy weekly pizza nights. This was also a very convenient and attractive place for lunch as well, since I worked a short distance away. If you're from Chester or the immediate environs, then you already know the deal - but if you're a flatlander (like myself) speeding by on 11 (slow down, by the way...) then I'd really recommend you stop and appreciate this very unique place. (Oh, and if you're coming from the interstate and are heading up 103 - do yourself a favor and go straight; take the mile detour. Trust me). note - if you're expecting a french baguette (i.e., what is intended to resemble as closely as possible an authentic french baguette) then know in advance that this sourdough version does not aim to replicate the baguette from the old country. Louis' version is his own interpretation of the Vermonter baguette!
8 years ago (03-07-2017)

We all liked our sweet treats and the bread was great too.
8 years ago (09-10-2017)

No greeting when we entered although there were a handful of employees. Fresh baked goods were tasty but butter doughs were thick and not so flaky. Beware of the "day old" table as several bags of items were moldy. Coffee brewed for those who enjoy it weak.
9 years ago (19-02-2017)