An American beer-centric restaurant by chef David Machado
located on the top floor of the Hotel Eastlund.
Situated on the top floor of the Hotel Eastlund, Altabira City Tavern is an American beer-centric restaurant and bar by Portland chef/restaurateur, David Machado. The restaurant is perched high above Portland’s fast-growing Lloyd District on the city’s East Side. With sweeping views of downtown, Altabira City Tavern offers smart pairings of food and drink in a modern yet casual setting.
Altabira features 16 tap handles of local craft beers, plus select European and Northwest wines and locally distilled spirits. Altabira’s dining room seats 50, the spacious rectangular bar seats 34. A gorgeous patio — with windbreaks, heaters and fire pits — accommodates 103. Five stunning private dining and meeting rooms — including the 3,400 square foot Cosmopolitan Grand Ballroom— feature floor to ceiling windows and breathtaking views.
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